Christmas Menu

Homemade Roasted Butternut Squash Soup

Homemade Ham Hock Terrine, with toast and Plum Chutney 

Tian of Fresh Crab with Tomato & Pepper salsa

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Roast Turkey Crown served with Traditional Trimmings

 

Homemade Wild Boar Casserole with Thyme Mashed Potatoes

 

Baked Fillet of Hake with Gratin Potatoes & Dill and White Wine Sauce

 

Homemade Wild Mushroom Wellington with Rocket Salad & Parmesan Shavings

 

All Mains Served with Seasonal Vegetables

 

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Homemade Christmas pudding with Brandy Custard

Poached Pear in Red wine & Mango Sorbet

Wild Berry Eton Mess with Strawberry Ice Cream

Selection of local Cheese with Biscuits

 

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Tea or Coffee

 

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Three Courses £22.95 

The Christmas Menu is available from the 1st until the 23rd December. Evenings only. Accept Sunday. 
Book and pre-order your meal with us!

Call 01584 878 989

Lunch

We have a homemade locally sourced menu which changes all the time. Below is a sample of our fine fayre

 

Homemade Soup of the day with toasted bread £4.95

Homemade Mackerel Pate with salad & toasted bread 5.95

Whole baked Camembert with salad & toasted bread £6.95

Sandwich of the day with hand cut chips and salad £6.95

 

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Baked Fillet of Salmon with Herb dressing, New Potatoes & Vegetables £13.95

Lamb Steak marinated with fresh mint, Garlic Layered Potatoes & Vegetables £12.95

Beer battered fresh Cod with Hand cut chips, Mushy peas & Homemade tartar sauce £10.95

Five Spices Chicken Breast with sweet chilli dip, Hand cut chips & Salad £10.95

Homemade Venison Pie topped with Hand cut Chips &Vegetables £ 10.95

Homemade Broccoli & Stilton Blue Quiche served with Hand cut chips & Salad £9.95

Steak Burger topped with Cheddar cheese, served with Hand cut chips and Salad £9.95

Homemade Roasted Vegetable Lasagna served with hand cut chips & Salad £9.95

Ludlow Sausages on Mashed potatoes with Red wine gravy, Carrots & Garden peas £9.95

Aubergine with Mushrooms &Tomatoes topped with cheddar, hand cut chips & salad £9.95

 

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D1. Raspberry Bakewell Tart

D2. Chocolate Fudge Cake

D3. Summer Berry Eton Mess

All £4.95 with custard, cream or ice cream

D4. Selection of ice cream £3.50

D5. Selection of sorbets £3.95

.

We supply a homemade and locally sourced menu which is subject to availability.
If you have any dietary requirements or allergies, please let us know and we will accommodate where practical.
GF- gluten free option available. DF - dairy free option available

Opening Times

Monday – Saturday
11am – 11pm

Sunday
12pm – 10:30pm

Food Serving Hours

Monday – Sunday
12pm – 2:30pm
6pm – 8pm

Sunday Lunch
12pm – 2.30pm

(depending on availability)

Tel.01584 878989

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