Evening Menu

Available Tuesday - Saturday Nights
Food Served 6pm - 8pm

All our food is made fresh each day and cooked to order as such there may sometimes be limited numbers of some of our dishes, If you have any dietary requirements or allergies, please let a member of staff know before ordering your food.

Our menu is subject to change and below is an example of  the type of food we offer.

Starters

Homemade Leek Potato Soup (V,Veo) served with Toasted Bread and Butter - £5.95
Homemade Smooth Chicken Liver Pate served with Toasted Bread, Red Onion Chutney, and Salad - £6.95
Arodeadikas di Merenjena – Traditional Jewish recipe from Thessaloniki of Rolled Aubergine stuffed with Mince and Cheese in a light Tomato Sauce - £5.95
Spanakopita (V) Two Traditional Greek Spinach Pies served with Dressed Salad (V) – £4.95
Feta Parcel (V)– Feta wrapped in Filo Pastry Drizzled with Honey, and Balsamic Glaze, Topped with Sesame Seeds and served with Dressed Salad (V) - £6.50
Courgette Rissoles – Minced Courgette Patties with Cheese, Herbs, and Garlic Deep Fried served Tzatziki (V) - £6.25
Falafel (V,Veo) – Homemade falafels Served with Tzatziki £5.95

 

Mains

Stuffed Pepper and Tomato baked filled with a Tomato, Rice, and Herb Mix in Extra Virgin Olive Oil served with Roasted Potatoes (V, Ve, GFO) - £11.95
Homemade Chicken, Bacon, and Mushroom Pie, Served with Chips, Gravy, Carrots and Broccoli - £12.50
Beer Battered Cod and Chips, served with Minted Mushy Peas, Tartare Sauce and Dressed Salad - £13.50
Souvlaki – Choice of the following Skewer served with Homemade Pitta Bread, Homemade Hummus, Homemade Tzatziki, Chips, and Dressed Salad:
          Grilled Marinated Chicken, Pepper, and Onion - £14.50
          Grilled Halloumi, Mushroom, Tomato, and Courgette- (V)£14.50
Zorbas Dance - Pork belly roulades filled with, peppers, haloumi, mustard and herbs, Served with roasted vegetables £14.95
Lamb Kleftiko – A Traditional Greek Dish, also known as the “Thieves’ Dinner”, of Slow Cooked Lambs Leg Cooked in a Lemon and Mustard Sauce with Onion, Pepper, Carrot, and Potato with Pecorino Cheese Baked and Wrapped in Greaseproof Paper and served with Dressed Salad - £16.95
8oz Sirloin Steak Served with Chips, Grilled Mushroom, Tomato, Onion Rings, Dressed Side Salad, and Garlic Butter (GF) - £18.95

Desserts

Homemade Baklava dusted with Cinnamon and a trickle of honey served with Vanilla Ice-cream(N)£5.95
Chocolate Soufflé £5.95
Banoffee Pie £5.95
Trio of Ice-cream (Vanilla, Strawberry, Chocolate) - £4.25
Trio of Sorbet (Lemon, Raspberry, Mango) - £4.75

 

All our food is made fresh each day and cooked to order as such there may sometimes be limited numbers of some of our dishes and. If you have any dietary requirements or allergies, please let a member of staff know before ordering your food.

V – Vegetarian, VeO – Vegan Option, N – Contains Nuts

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Opening Times

Monday - Saturday - 11:am - 11pm
Sunday 12pm - 5pm

Monday Drinks Only

Food Service

Tuesday - Saturday
Lunch 12pm - 2pm
Dinner 6pm - 8pm

Sunday Lunch
12pm - 3pm

Latest bookings for Lunch are 1:30pm
Latest bookings for Evening meals 7:30pm

Tel.01584 878989

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